Central Victoria
Glera
10.5%
.
.
What grape varieties are in this wine?
100% Prosecco.
Where are the grapes grown?
Victoria.
What does it smell like?
Vibrant granny smith apples and freshly squeezed lemons leap from the glass, with subtle undertones of fresh linen flapping in a summer breeze.
How about the taste?
Crunchy apples and lemons zing across the palate. Crisp and dry, this sparkling is bright and cleansing with a long crisp finish.
What food goes with it?
Pair with sashimi - pure bliss, or start the day with a bang and have it with fancy scrambled eggs, smoked trout and snow pea shoots.
Winemaking
Grapes were harvested in the cool of the dawn, crushed and pressed. The juice was cold settled for 48 hours before being racked off solids and directly inoculated with a clean aromatic sparkling yeast. Cool tank fermentation was undertaken between 11-14 degrees C to retain the vibrant aromatics. Charmat method.
For the wine geeks!
Does this wine spend any time in oak barrels?
No, all stainless steel tanks for this baby.
- Cloak & Dagger