Kokuryu "Ryu" Daiginjo 720ml
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Product Name: Kokuryu "Ryu" Daiginjo 720ml
Brewery: Kokuryu Shuzo
Region: Fukui
Classification: Daiginjo
ABV: 15%
Rice: Yamadanishiki, Fukui
Rice Polishing Rate: 40%
SMV (Sake Meter Value): +4
Serve: Cold, Cool
Matching Food:
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A breakthrough daiginjo, Ryu was the first to bring French wine maturation techniques to sake-brewing and the first daiginjo released nationwide. Well-rounded, gently aromatic and surprisingly incisive.
Brewery: Kokuryu Shuzo
Region: Fukui
Classification: Daiginjo
ABV: 15%
Rice: Yamadanishiki, Fukui
Rice Polishing Rate: 40%
SMV (Sake Meter Value): +4
Serve: Cold, Cool
Matching Food:
.
.
A breakthrough daiginjo, Ryu was the first to bring French wine maturation techniques to sake-brewing and the first daiginjo released nationwide. Well-rounded, gently aromatic and surprisingly incisive.